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The Broth Sisters Fermented Chilli - 150g

Original price HK$118.00 - Original price HK$118.00
Original price
HK$118.00
HK$118.00 - HK$118.00
Current price HK$118.00

A hot chilli paste for spicy food lovers who want 100% clean ingredients and versatility.

Gluten Free | KETO friendly | 100% real food | NO SEED oils | VEGAN certified | Sugar Free

34 serves per jar

Add to your favourite sauces, broth, chilli or stew. ย Try atop pizza with anchovies. Spread directly, or add to smashed avo for a delicious sandwich spread. Often described as salt and pepper for chilli lovers. Made using a traditional Calabrian family recipe.

Ingredient List
Red chilli (49%), extra virgin olive oil,ย Mt Zero Pink Lake salt, garlic

Storage
Keep in a cool dry place for up to 1 year, with sufficient olive oil to keep the chilli submerged. Top up with olive oil as required.

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Customer Reviews

Based on 2 reviews
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Warren Howe

Nice taste

Join Shima Shimizu at her 'Lacto-fermentation Class' that will teach you how to ferment a few ingredients including jalapenos! Great for the guts but spices things up!

M
Monica SEETO
The Broth Sisters Fermented Chilli

Love the fact that is fermented and itโ€™s not extremely hot. Perfect for my palate.

Just the right amount of stimulation for the best results! We wonder if you have used it as a dip, liquid base, or ingredient in cooking?