Kobayashi Gluten-Free Instant Ramen (Miso Flavor) - 122g
by KOBAYASHI
Original price
HK$0.00
-
Original price
HK$0.00
Original price
HK$0.00
HK$42.00
HK$42.00
-
HK$42.00
Current price
HK$42.00
• Gluten-Free
• No MSG
• Vegetarian
• Miso-Soup Based
• Free of the top 5 allergens
• Good for one person
Suggested Use:
1. Cook noodle in 2 cups (500 ml) of boiling water for 4-5 minutes stirring occasionally.
2. Turn off the stove and mix in the liquid soup base.
3. Transfer the noodle soup to a serving bowl and enjoy! Top with meat and vegetables as desired.
Ingredients
Noodles: White rice flour (non GMO), potato starch, modified starch, alginic acid ester, vitamin B2 (color).
Soup Base: Soybean paste, gluten free soy sauce, sweet rice wine, garlic, hydrolyzed vegetable protein, sugar, flavoring oil, vegetable oil, salt, sesame seeds, yeast extract, onion, chili pepper, ginger, alcohol, caramel color.
Product of Japan
Nutritional Info
| per 122g | ||
|---|---|---|
| Noodles 75g | Soup base 47g | |
| Energy kCal: | 277kCal | 77kCal |
| Protein | 4g | 5g |
| Total Fat: | 1g | 4g |
| of which saturates: | 1g | 1g |
| Carbohydrate: | 62g | 10g |
| of which sugars: | 0g | 5g |
| Sodium | 20mg | 2035mg |
| Sugar | 0g | 1g |
